Why tipping should be abolished in the restaurant industry

Why tipping should be abolished in the restaurant industry  https://static.secure.website/wscfus/5261551/uploads/Waiter_Survey_Initial_Report__1_.pdf https://static.secure.website/wscfus/5261551/uploads/CHRmegatips2.pdf https://static.secure.website/wscfus/5261551/7004903/jca-tipping-experiment-final.pdf https://static.secure.website/wscfus/5261551/7004898/ijhm-tip-policy-effects-final.pdf https://static.secure.website/wscfus/5261551/uploads/PAID-D-07-00441%5b1%5d.pdf https://static.secure.website/wscfus/5261551/uploads/ServerAppearance1-3-08.pdf https://static.secure.website/wscfus/5261551/uploads/Business_Considerations_Tipping_final.pdf https://www.dol.gov/whd/regs/statutes/FairLaborStandAct.pdf Here are links to use for information for the paper! Please type in APA formatting! https://www.nytimes.com/2008/10/12/magazine/12tipping-t.html https://www.nytimes.com/2013/09/04/dining/leaving-a-tip-a-custom-in-need-of-changing.html?pagewanted=all&_r=0